An excerpt from Paul Mangiamele’s book Bennigan’s Return to Relevance: Bleeding Green 25/8 “I’ve never listened to naysayers so none of that negativity fazed me. However, I soon had an encounter that further cemented my belief in this brand’s resilience. My lovely wife Gwen and I were having dinner in a white-tablecloth, French restaurant when we [...]
“I’ve been told for a very long time that I make the best Bloody Mary, so that would probably be my favorite.” By: Kristy Smith Posted at 11:42 AM Updated at 12:41 PM Name, Age: Kodie Daniels, 33 Years bartending: “On and off for 11-12 years.” Bar location: Bennigan’s, 2100 Martin Luther King [...]
Holiday honoring world famous sandwich coincides with annual ‘Halfway to St. Paddy’s Day’ festivities Dallas, TX (RestaurantNews.com) Bennigan’s, the beloved home of friendly Irish hospitality, is celebrating National Monte Cristo Day like only they can. On Sunday, Sept. 17, the iconic brand is marking the holiday it put on the calendar by inviting guests to enjoy a [...]
Bahrain Family Leisure Company (BFLC) is set to open a new Bennigan’s branch in Amwaj Islands. Amwaj Island’s is made up of six man made islands with outstanding homes by the water and a vibrant and growing community. Hundreds of residents who aim for the dream like life exploring, socializing with friends or relaxing at [...]
An excerpt from Paul Mangiamele’s book Bennigan’s Return to Relevance: Bleeding Green 25/8 “People need to know that there’s someone in charge who understands how to run their business. What helps me today is my 35 years in the restaurant and retail industries. It’s not like I’m coming from a financial institution or manufacturer. You [...]